Відео

charming review

sounds like you're pulling a vacuum in the AP and causing the hot water inside to boil because of the lower air pressure. boiling (and also freezing and condensation) is heavily assisted by nucleation points. My hypothesis is that the coffee grounds in this situation probably acts as the nucleation points which initiates the boiling phase change. This results in flavor being extracted much more efficiently than with just steeping the grounds.

Is it make a lot of fine ( is it focus for texture ) ??

Interesting. It is faster than my usual method (flow restrictor, stir at two minutes, empty in one press at 4 minutes), but a bit flatter, at least with a dark roast. I'm a little dubious about the suction part (I think you're just bubbling some air through the remaining coffee and that effect lasts for less than a second) but I might try keeping the bloom step, and the other timing, but just don't even try to cause suction - just swirl the whole thing at each of those steps.

Where tds

im not sure that this makes sense? i was always under the impression that aeropress is inherently a zero bypass brewer as there are no channels for water to avoid the grounds through

I got the standard Flair for Xmas. It took me watching some videos to figure out the red pressurized basket - and realize I needed the bottomless one. I actually ended up getting a flex as well, partly for travel, but also because for the cost of the case and an extra brew head, you could get both attached to a flex. I like the simplicity of the system, and now that I have the routine down, I can produce a pretty good cappuccino in <10 minutes.

I'm thankful for the 8ft cord. Older house, cord has to tuck behind counter rail and go across and down behind the stove to reach a plug. Thank you for the long plug helping to clean up my countertop

Curios about the bypass you mentioned could you expand on that?

Lance will burst this bubble eventually lol, jk. Or am I ?! Lol

You rabble rouser, lol.

Do you prefer this method over the instructed method?

Stay away from seed oils

Man I can’t tell if you’re being silly or not. Because you can be silly with the community and I love you for it. But my a** is going to be trying this and making a huge mess in my kitchen

What else does it suck?

Okay but how do you like it?

Bro just do what I do cook it.on the stove

You people are insane if you think all this random shit is going to do anything to your bean water.

did i just watch coffee porn

high level coffee brewing is lost on yt i see. I appreciate this

coffee people are crazy

i just use a frother on my instant coffee but i respect your process, im sure it's delicious

Cant taste anything. I burned all my tastebuds off

annnnnd im buying a pressure gauge i appreciate the info !!

I’ve never wished to be a stainless steel ball so bad before

More full length videos…you are super entertaining! Looking forward to more since you appear to have all of the coffee gear in the world 😂

This absolutely works and has improved my instant coffee experience!

Note: In the official flair tutorial (and on the website), it says you can use the pressure gauge - there's a certain one they make that fits the Neo Flex better

I really like your anti elitism approach and overall approach and style of content. I almost didn’t make it through the pre roll ad after I read the name though. 😅 might want to make something a bit more PG it’s not like you cursed or had any other innuendos.

Can you use Rolled Oats instead of Whole Oats?

Good shit

the second espresso is perfect 👌

Are those red parts on the piston plastic?

I got my V60 pour down PERFECT. I Can taste 10 different flavors , it’s amazing…. Now the Kalita wave…. I can’t get the coffee to taste good! Bo are. Thanks for this short.

No damn coffee tastes like chocolate unless it HAS chocolate in it. 🙄 I h8 when folk say that. 👎

My coffee taste different on flat bottom filter than the regular v60 filter

I hate cold balls. 🥶 Instead I have old heavy espresso cups that I put in the freezer and get the same effect, but while the results are somewhat interesting, in the end you are left drinking cold espresso.

Apa merk mesinya

Where did you get this ball and basket?

All the white sugar what a bot

Waste of money

I tried this with the same machine and it worked great. I used 120g beans so I could roast a 1 lb bag in 4 aliquots. It took 7.5 minutes from cold or about 5.5 minutes when hot.

Or just buy a 3D printer for $250 and then make a functionally identical version yourself.

Just get a 20$ drip maker its not piss water like starbucks or instant coffee but its not 200$

So to make a higher quality product you just had to spend 200 dollars? Worth

Why did you pick a mom jeans song…? I mean I’m not complaining it’s just out there for an espresso commercial

Dudes trying to justify his purchase.

Is it worth it? No. Is it “fast and efficient” if you can’t use it in a business setting? Also no. But to each their own. That being said, if I won it in a random drawing at a coffee shop, I would not be disappointed and I would use it.

Sir make a cup of tea ☕️

Coffee weebs sure have too much time and money.